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Hiring begins June 1, 2026
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Available PositionsBartender (21+)- Starting at $15/hr + tips
Barback/Runner (21+)- Starting at $15/hr + tips Cashier (16-20 y/o)- Starting at $15/hr + tips Cashier (21+)- Starting at $17/hr + tips Catering Attendant (18+) Range $18-$20 Sous Chef (18+)- Range $18-$22 Line Cook (18+)- Starting at $17/hr Prep Cook (18+)- Starting at $17/hr |